Apple, of course. My sister got him some kids' baking implements for christmas, and he loves rolling out bits of dough,but this is the first time he's made something edible.  We unrolled some storebought crust together, he pressed the tin in to cut a top, and I cut around it to make a bottom. We pressed the bottom into the pan. Then he cut up some peeled apples with his bench knife, put them into the bottom and dusted with cinnamon and sugar. We put the top on and I folded it around, and J put it in the oven for about 20 minutes.

I even tasted some, and it didn't suck. Whee! If he doesn't make it as a
fireman or a bus driver, there's always famous chef.